FOCACCE

 

 FOCACCE

Available as first come first serve. We do not take orders for our famous focacce

FOCACCIA GREEN ONION
(1/4 SHEET) $8
Our green onion focaccia is made with fresh chopped green onions. Try melting some Gorgonzola or Blue cheese on top.....it's so delicious!
  
FOCACCIA TOMATO & GREEN ONION
(1/4 SHEET) $8
Our tomato & green onion focaccia is made with Agostino's homemade tomato sauce and fresh chopped green onions. It's the most popular and your best first choice!
FOCACCIA PLAIN
(1/4 SHEET) $7
Our plain focaccia is made simple with just a sprinkle of sea salt and a drizzle of extra virgin olive oil. Cut it in half (using a serrated knife) and put your favorite sandwich filling. For a hot sandwich, use a hot grill press (or an electric panini grill) and make an instant Italian panini! This plain version is always a huge sell out and many kids and adults favorite!
FOCACCIA RAISIN (1/4 SHEET) $ 8
Our raisin focaccia is baked with tons of juicy plump raisins and sugar. It will remind you of an "cinnamon bun" but with 1/2 the calories! Follow Angela's recipe instructions...take one home, heat it up, sprinkle a bit of Angela's "pixie dust" consisting of Ceylon & Extra Fancy cinnamon (available at Penzey's Spices), cloves, nutmeg and confectioner's powder sugar to make your own light dessert! Have some for breakfast or serve it as an after dinner dessert with coffee. Go ahead and indulge yourself!

 

 

 

Focacce, Cannoli & Sfogliatelle

are available only in our bakery store to walk-in customers. We apologize but we are unable to ship these perishable products. 

 

SATURDAY SPECIALS ARE ALSO AVAILABLE DURING THESE HOLIDAYS & HOURS:
*THANKSGIVING DAY*
(6:00 AM - 12:00 PM)
*CHRISTMAS EVE*
(6:00 AM - 12:00 PM)
WE ARE CLOSED EASTER SUNDAY & CHRISTMAS DAY

LA BISCOTTERIA'S ORDERING POLICY 
All paid pastry orders must be placed
NO later than FRIDAY by 12:00 PM Noon! 
There are NO REFUNDS / NO STORE CREDIT for orders that have not been picked up. PLEASE REMEMBER TO PICK UP YOUR ORDERS! 
THANK YOU.

 

IN STORE PAYMENT OPTIONS
We only accept cash; NO plastic (i.e. NO credit cards/debit cards).

 

SATURDAY SPECIALS PICK UP TIME
SATURDAY SPECIALS” are available every Saturday for purchase and pick-up from 10:00 a.m. - 2:00 p.m. 

 

FOCACCE

 ~ Be sure to try a new one every week! ~

FOCACCE HEATING AND SERVING INSTRUCTIONS

Focacce can be used as a side to many meals, as a base for pizza or as sandwich bread. Focacce generally stays fresh one week in the refrigerator and one month frozen. Heat your focaccia in a preheated oven at 350 degrees for 5 to 10 minutes to crisp outside and moist inside consistency, whichever you prefer, but please watch your ovens as you know how they operate best...we don't want you to burn your purchased focaccia on accident! Our focacce can be cut into approximately 20 bite sized pieces (quantity pieces may vary if cut into smaller sizes depending on your personal size preference for appetizer bites) and then served on a platter. You may also use our plain (sea salt) version for making great grilled panini with any type of sandwich filling you desire. 


ALLERGIES

Our Focacce are NOT gluten free and contain dairy.

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