In Italian, biscotto means twice (bis) cooked (cotto). La Biscotteria's biscotti are faithfully baked twice in the historic tradition of Italy. For the first bake, we shape the dough into a flattened log, the log is then sliced into individual cookies and baked again. La Biscotteria's delicious, hand-crafted biscotti are great alone or the perfect dipping companion to a steaming cup of tea or a "tazza di caffe" in the morning or a savored glass of vin santo after the evening meal. La Biscotteria's biscotti line is baked with essential oils, almonds and the finest European chocolate, our biscotti is sealed with an appetizing aroma, where flavor joins with good nutrition. Our fruity biscotti line (i.e. Raisin + 8 other dried fruits, Cranberry Hazelnut, and Lemon Verbena & Papaya) feature healthy, high anti-oxidant fruits and nuts, along with a great crunch in every bite.Our classic biscotti have no preservatives, no trans-fats, no artificial flavors and no GMO ingredients and are all hand-made, twice baked in the old world tradition. Every package is hand-packed with AMORE and every bite will make you scream for "ancora" (more).
La Biscotteria gift boxes are packed with wonderfully crunchy biscotti, sealed in an inner cellophane bag. All varieties contain whole California almonds (except for the Lemon Verbena Papaya & the Cranberry Hazelnut flavor), sweet cream butter, fresh whole eggs, pure cane sugar and the delicious flavors of pure essential oils and Madagascar vanilla.
A gable top, quality paperboard, strip-off tear access, flap and slit closure, with a heat-sealed, self contained cello liner.
This option contains eight six inch size biscotti, individual package weight varies. The Gift Box is labeled for retail sale and distribution to the gourmet retail, gift basket and specialty food segments.
GIFT BOX VARIETIES INCLUDE:
We use only the finest European chocolates in our products. This means that during periods of hot weather, melting can occur, particularly if there are postal delivery delays or if the package if left in a hot place. Order with caution or in cool winter months. We do our best to protect the chocolate from melting, but we are not responsible for melted chocolate. If you do find your chocolate has melted, simply place the product in a refrigerator for a few hours and you should be good to go!
NO refund or reship will be offered in the case of melting. We do not offer refunds for broken biscotti and damaged shipment. You will need to contact the shipping carrier to file a claim with them.
Since biscotti are twice baked, our biscotti last up to four months if kept in an airtight container or if kept in its original unopened package.
INGREDIENTS & ALLERGY INFORMATION
Un-bleached wheat flour, European chocolate, pure cane sugar, sweet cream butter, coco butter, eggs, almonds, (hazelnuts), pure Madagascar vanilla extract and may contain (Cranberry Hazelnut and Chocolate Hazelnut Biscotti) hazelnuts and hazelnut essential oil, (Raisin Biscotti; Lemon Verbena & Papaya Biscotti) imported orange oil, pineapple, papaya, apricots, citron (lemon), orange peel, cherries, figs and currants.
La Biscotteria Italian bakery facility does not process peanuts. Our biscotti are not gluten free and contain dairy. La Biscotteria’s biscotti have no preservatives, no trans-fats, no artificial flavors and no GMO ingredients and are all hand-made, twice baked in the old world tradition. Every package is hand-packed with love and every bite will make you scream for more!