RAVIOLI - Spinach & Ricotta Cheese (1 lb. box) $12.00

Our cheese ravioli are made with fresh parsley, parmigiano, romano, mozzarella cheese and RICOTTA and spinach. When you open the ravioli box, you will notice something new....The pasta for the ravioli filling is also made with spinach! These are great served in basic marinara sauce or simple olive oil and garlic. Don't forget to grate some parmigiano cheese on top.
A fun meal for kids and adults!

Ravioli are sold frozen-keep frozen until ready to use. One box (1 lb. box of 48 small sized ravioli)serves 2-3 people.

PLEASE NOTE: These are available DAILY, year round as a first come first serve basis. No orders please! AVAILABLE IN STORE ONLY!

Ravioli Cooking Instructions: Bring Pot of water to a boil. Separate frozen ravioli and drop into boiling water. Add salt to water. Cook for 7-10 minutes until tender and drain. Note: fresh pasta takes a much shorter time to cook then store bought, so keep an eye on it!

Please click on category, "ANGELA'S RECIPES", to view all the various sauce recipes to compliment your ravioli choice.